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Pacific Palace

811 55th St 2FL, Brooklyn, NY

House Specialties (特別推介)

Steamed Dungeness Crab with Garlic & Sticky Rice(秘制金蒜糯米蒸大蟹)

$68.95

Minced Fresh Clams Lettuce Wrap (菜片鮮蜆肉鬆)

$33.95

Minced Duck Lettuce Wrap (菜片鴨鬆)

$33.95

Minced Squab Lettuce Wrap (菜片乳鴿鬆)

$37.95

Sautéed Fresh Clam Meat w/Arrowroot (鮮蜆肉小炒)

$41.95

Veal Chops w/Black Pepper corn Sauce (黑椒牛仔骨)

$27.95

Stuffed Hot Peppers w/Shrimp (豉汁讓角椒)

$26.95

Stuffed Peppers, Eggplants and Bean Curd w/Shrimp (豉汁讓三寶)

$26.95

Fried Kowloon Squid Stuffed w/Shrimp in Pepper Salt (百花讓吊片)

$37.95

Seafood Trio with baked salt (椒盐三宝)

$37.95

Stir Fried fish Filet & Preserved Vegetables (惠洲炒班球)

$25.95

Fried Fish Filet Aberdeen Style (金沙炒班球)

$25.95

Sea Cucumber & Fish Maw with Vegetable(花膠海參扖菜膽)

$58.95

Goose Web w/Sea Cucumber Black Mushroom Casserole (北菇海參鵝掌)

$56.95

Fresh Mushroom Trio with Bamboo Pith (竹笙扒鮮三菇)

$32.95

Pan Fried Lotus Pork Patties (家鄉煎藕餅)

$26.95

Pork Tripe Chitterlings & Blood Pudding w/Pickled Cabbage (酸菜大肠猪红)

$26.95

Steamed Bean Curd w/Minced Beef (老干爸牛肉崧蒸豆腐)

$25.95

Clams Taipei Style (香葉醬爆花蜆)

$27.95

Sea Cucumber Spicy Beijing Style (醬爆海參)

$48.95

Lamb Chops w/Asian BBQ Sauce (燒汁羊仔扒)

$42.95

Lamb Chops w/Fried Garlic & Chinese Celery (蒜香羊仔扒)

$42.95

Lamb Chops w/Black Peppercorn Sauce (黑椒羊仔扒)

$42.95

Diced Seafood w/Chinese Okra & Prince Mushroom (海味扖勝瓜王子菇)

$28.95

Scallops w/Apples Macadamia Nuts in Nest (鵲巢果仁帶子)

$42.95

Shandong Broth Diced Seafood Snow Pea Shoot (上湯海味浸豆苗)

$32.95

Steamed Eggplant & Minced Pork w/XO Sauce (XO醬肉崧蒸茄子)

$22.95

Frogs w/Bitter Melon Casserole (凉瓜田雞)

$33.95

Pacificana Home-style Seafood w/Macadamia Nuts (海悦小炒皇)

$38.95

Fried Rice (炒飯)

Steamed White Rice(絲苗白飯)

$1.80

Pineapple Chicken Fried Rice(菠蘿雞粒炒飯)

$29.85

Garden Vegetable Fried Rice(雜菜炒飯)

$17.95

Rice Crispy Crab Meat Fried Rice (卜卜脆炒飯 )

$28.95

Prodigal Son Fried Rice (敗家仔炒飯)

$28.95

South-Asian Village Style Fried Rice (鄉下仔炒飯)

$24.95

Chinese Bacon & Sausage Broccoli Fried Rice (臘味蘭粒炒飯)

$24.95

Dry Scallop Salted Fish Fried Rice (金雙蛋炒飯)

$24.95

Fried Rice in Two Flavors (鴛鴦炒飯)

$25.95

Fukianese Fried Rice (福建炒飯)

$25.95

Salted Fish w/ Chicken Fried Rice (鹹魚雞粒炒飯)

$24.95

Young Chow Fried Rice (楊州炒飯)

$20.95

Shrimp Fried Rice (蝦仁炒飯)

$20.95

Chicken Fried Rice (雞炒飯)

$17.95

Beef Fried Rice (生炒牛崧飯)

$17.95

Roast Pork Fried Rice (叉燒炒飯)

$17.95

E-Fu Noodle (伊麵類)

Mixed Seafood E-Fu Noodle (海鲜幹燒伊麵)

$25.95

Shredded Chicken E-Fu Noodle (雞絲幹燒伊麵)

$22.95

Crab Meat E-Fu Noodle (蟹肉幹燒伊麵)

$24.95

Fresh Mix Mushroom w/ E-Fu Noodle (鮮雑菌干燒伊面)

$23.95

Black Mushroom E-Fu Noodle (北菇幹燒伊麵)

$22.95

Sizzling Hot Plate & Mini Wok (鐵板類)

Sizzling Filet Steak w/Onions (鐵板香蔥牛柳)

$27.95

Sizzling Satay Beef Filet (鐵板沙爹牛柳)

$27.95

Sizzling Beef Filet with Brown Sauce(鐵板醬爆牛柳)

$27.95

Sizzling Veal Chop w/Black Pepper (鐵板黑椒牛仔骨)

$28.95

Sizzling Chinese Style Veal Chop (鐵板中式牛仔骨)

$28.95

Sizzling Chicken w/Black Bean Sauce (鐵板香蔥豆豉鷄)

$27.95

Sizzling Manila Clams w/Brown Sauce (鐵板芋絲仔花蜆)

$29.95

Sizzling Chicken & Scallop w/Fresh Garlic (鐡板鷄柳帶子)

$28.95

Sizzling Assorted Seafood (鐡板海鮮大會)

$29.95

Sizzling Frogs w/Ginger and Scallion (鐵板薑蔥田雞)

$32.95

Sizzling Kung Po Orange Chicken w/Peanuts(鐵板宮保麻辣雞)

$28.95

Chicken Duck Squab (雞鴨)

Salt Baked Steamed Chicken (東江鹽焗鶏)

$0.00

Roasted Chicken (脆皮炸子鶏)

$0.00

Crispy Garlic Chicken (蒜香脆皮鶏)

$0.00

Steam Chicken with Ginger & Scallion (沙薑雞)

$0.00

Steamed Chicken & Ham w/ Chinese Broccoli (金華玉樹雞)

$0.00

Diced Chicken and Cashews nut (腰果鶏丁)

$22.95

Citrus Flavored Chicken (橙花鶏)

$23.95

Chicken with Spicy Garlic Sauce (魚香鶏)

$22.95

Diced Chicken with Peanut (Kung Po) (宫保鶏丁)

$22.95

General Tso’s Chicken Nuggets (左宗鶏)

$22.95

Sesame Chicken Nuggets (芝麻鶏)

$22.95

Chicken with Broccoli (芥蘭雞)

$22.95

Moo Shu Chicken (木须鶏)

$22.95

Peking Duck (北京片皮鴨)

$0.00

Deep Fried Taro Roasted Duck (香酥鴨)

$32.95

Roast Duck (火鴨)

$0.00

Duck and Mixed Vegetable (羅漢齋扒鴨)

$32.95

Fried Boneless Duck with Orange Flavor (陳皮鴨)

$32.95

Roasted or Soy Sauce Young Squab (红燒/豉油皇乳鴿)

$25.95

Noodle Soup (湯粉麵窩類)

Lobster Rice Congee (龍蝦粥)

$45.95

Okra Clam Bamboo Pith Mei Fun(勝瓜花蜆瑤柱竹笙窩米粉)

$26.95

Seafood Lai Fun Noodle(XO醬海鮮窩瀨粉)XO

$15.95

Mixed Mushroom w/Wide Rice Noodle Soup (鮮雜菌湯河粉)

$13.95

Pork Chinese Cabbage Rice Noodle Soup(菜遠肉絲窩米粉)

$13.95

Chicken w/Chinese Green Wide Rice Noodle Soup(菜遠雞絲窩米粉)

$13.95

Minced Beef Parsley Lai Fun Noodle Soup (香茜牛松窩瀨粉)

$13.95

Shredded Duck Preserved Vegetable Noodle Soup(雪菜火鴨絲窩米)

$14.95

Crab Meat E- Fu Noodle Soup (鴻圖窩麵)

$14.95

House Special E-Fu Noddle Soup (本樓窩麵)

$15.95

Seafood Noodles Soup (海鮮湯麵)

$15.95

Beef Stew Noodle Soup (牛腩湯麵)

$14.95

Beef noodles Soup (滑牛湯麵)

$13.95

Beef (牛肉類)

House Special T-bone steak (本樓煎士的)

$39.95

Sautéed Cubed Steak w/Leeks (韭菜花士的球)

$38.95

BBQ Veal Ribs (BBQ 牛仔骨)

$28.95

Bourbon Wok Seared T-bone steak (生煎牛扒)

$39.95

Steak Cubes w/Honey Pepper Sauce (蜜椒士的球)

$38.95

Sautéed Sliced Beef w/Broccoli (芥蘭牛肉)

$26.95

Sliced Beef w/Green Scallion and Ginger (蔥爆牛肉)

$26.95

Pepper Steak (青椒牛肉)

$26.95

Sautéed Sliced Beef and Hollow Water Cress (通菜牛肉)

$32.95

Sautéed Sliced Beef and Chinese Greens (菜遠牛肉)

$26.95

Orange Beef (陳皮牛肉)

$28.95

Satay Beef (沙爹牛肉)

$28.95

Curry Beef (咖哩牛肉)

$28.95

Sautéed Sliced Beef and Sichuan Cabbage (炸菜炒牛肉)

$28.95

Braised Beef Rib w/Potatoes and Carrots (秘製牛肋骨)

$49.95

Casseroles (煲仔類)

Braised XO-Tail w/ Potatoes & Carrots (紅酒牛尾煲)

$48.95

Chinese Okra Vermicelli w/ Dry Herb Shrimp Broth (胜瓜粉丝蝦米煲)

$22.95

Home style Fish Head Casserole (秘製魚頭煲)

$32.95

Beef Stew Casserole (牛腩煲)

$26.95

Hakaniese Stew Pork with Preserved Greens Casserole (梅菜扣肉煲)

$26.95

Lamb and Bean Curd Casserole (支竹羊腩煲)

$29.95

Salted Fish, Chicken, Eggplant Casserole (咸魚鶏粒茄子煲)

$26.95

Salted Fish, Chicken, Bean Curd Casserole (咸魚鶏粒豆腐煲)

$26.95

Oysters with Ginger & Scallions Casserole (薑葱生蠔煲)

$39.95

Mix Seafood Casserole (一品海鲜煲)

$29.95

Dim Sum (港式點心)

Steamed Spare Ribs w. Black Bean (排骨)

$5.95

Pan Fried Turnip Cake (羅蔔糕)

$5.95

Beef Tendon (五香牛筋)

$6.95

Steamed Pork w / Peanut Dumpling (潮州粉果)

$5.95

Taro Pork Puffs (芋角)

$5.95

Fried Bean Curd Roll w/ Shrimp (鮮蝦腐皮卷)

$6.95

Crab Meat & Pork Soup Dumpling(小籠包)

$9.95

Healthy Vegetables (素食類)

Pan Fried Soy Sauce Bean Curd (香葱豉油王豆腐)

$18.95

Mixed Mushroom and Bean Curd (鮮雜菌扒豆腐)

$21.95

Fried Bean Curd w/Black Mushroom (紅燒豆腐)

$21.95

Fried Bean Curd w/Black Mushroom (荷塘滑豆腐)

$21.95

Fried Bean Curd and Eggplant w/Brown Sauce (竹笙茄子燒豆腐)

$21.95

Buddhist Delight (特制羅漢齋)

$21.95

Sautéed Chinese Broccoli w/Fried Onions (香葱唐芥蘭)

$21.95

Chinese Greens w/Garlic Shantong Broth (上湯蒜子時菜)

$21.95

Sautéed Hollow Watercress in Preserved Bean Curd (椒絲特腐乳通菜)

$25.95

Sautéed Pea Leaves w/Fresh Garlic (蒜茸炒豆苗)

$25.95

String Beans w/Spicy Garlic Sauce (魚香四季豆)

$21.95

Eggplant w/Spicy Garlic Sauce (魚香茄子)

$21.95

Sautéed Mushrooms and Mustard Greens (雙菇扒菜)

$21.95

Sautéed Baby Bok Choy w/Fresh Garlic (蒜茸白菜苗)

$21.95

Amaranth Greens w/Garlic Shantong Broth (上湯蒜子莧菜)

$25.95

Sautéed Lotus Root w/Bean Paste Sauce (南乳炒蓮藕片)

$21.95

Sautéed String Beans w/Salted Egg Yolk (霸王四季豆)

$23.95

Sautéed Chinese Yam w/Mixed Mushrooms (鮮淮山炒雜菇)

$26.95

Sautéed Noodles (炒粉麵)

Beef Chow Fun (Dry or Gravy) (亁/豉椒濕炒牛河)

$22.95

Shredded Chicken w/ Celery Chow Fun (西芹鷄柳炒河)

$22.95

Beef Brisket Stew Chow Fun (柱侯牛腩炒河 )

$24.95

Fried Filets w/ Corn Sauce Chow Fun (粟米斑塊炒河)

$23.95

Spare Ribs w/ Black Bean Chow Fun (豉椒排骨炒河)

$23.95

Sea Cucumber Meat w/Black Bean Chow Fun (豉椒桂花蚌炒河)

$26.95

Bitter Melon w/ Black Bean Chow Fun (豉汁蒜子涼瓜炒河)

$18.95

Chicken, Roast Pork, Ham Lai Fun (三絲干炒瀨粉)

$22.95

West Lake Beef Pan-Fried Mei Fun (西湖牛肉煎米粉)

$22.95

Tomato & Chicken Pan-Fried Mei Fun (番茄雞柳煎米粉)

$23.95

Yin Yang Mei Fun Noodle w/ Silver Fish (白飯鱼駌鴦米)

$23.95

Tai Pang Yin Yang Mei Fun (大鹏駌鴦米)

$25.95

Singapore Style Mei Fun (Curry) (星洲炒米粉)

$22.95

Amoy Style Mei Fun (夏門炒米粉)

$22.95

Chicken & Salted Fish Mei Fun (咸魚雞絲炒米)

$22.95

Shredded Duck & Preserved Vegetable Mei Fun (雪菜火鴨絲焖米)

$23.95

Seafood Pan Fried Noodle (海鲜炒麵)

$25.95

Buddhist Lohan Pan Fried Noodle (羅漢齋炒麵)

$22.95

Beef Pan Fried Noodle (牛肉炒麵)

$22.95

Shredded Chicken Pan Fried Noodle (雞絲炒麵)

$22.95

Soy Sauce Pan Fried Noodles (豉油皇炒麵)

$18.95

Soy Sauce Noodle w. Kowloon Squid (豉油皇吊片絲炒麵)

$23.95

Ginger and Scallion Lo Mein (薑葱捞麵)

$18.95

Grouper Filets w/Vegetables Chow Fun(菜心班球炒河)

$23.95

Conch & Scallop Pan Fried Noodle(螺片帶子炒麵)

$31.95

Fried Slice Fish Cake Chow Fun(魚餅炒河粉)

$23.95

Beef and Chinese Greens Pan Fried Noodle(菜遠牛肉炒麵)

$22.95

Shredded Pork and Chinese Greens Pan Fried Noodle(菜遠肉絲炒麵)

$22.95

Shredded Chicken and Chinese Greens Pan Fried Noodle(菜遠雞絲炒麵)

$22.95

Pork with Salted vegetable Root Mei Fun(冬菜肉絲炒麵)

$22.95

Sichuan Cabbage Beef Lo Mein(榨菜牛肉撈麵)

$22.95

Braised Noodle Black Mushroom(北菇干燒伊麵)

$22.95

Braised Noodle with Crab Meat(蟹肉干燒伊麵)

$24.95

Shredded Pork w/ Slice New Year Rice Cake (雪菜肉丝炒年糕)

$22.95

BBQ -Roast and Soy Sauce Items (明爐燒臘)

Roast Duck (火鴨)

$0.00

BBQ Spare Ribs (燒排骨)

$22.95

BBQ Roast Pork (叉燒)

$18.95

Pork (豬肉類)

Pork Chop Peking Style (京都骨)

$22.95

Salter Pepper Pork Chop (椒鹽肉骨)

$22.95

Citrus Flavored Pork Chop (橙花肉骨)

$22.95

Spare Ribs black Rice Vinegar w/Taro Fukian Style (十香醉排骨)

$21.95

Moo Shu Pork (木須肉)

$21.95

Sweet and Sour Pork (甜酸肉)

$21.95

Shredded Pork w/Spicy Garlic Sauce (魚香肉絲)

$21.95

Diced Pork w/Cashew Nuts (腰果肉丁)

$21.95

Pork Belly with Hot XO Sauce(X.O 醬炒肚尖)

$28.95

Sautéed Kowloon Squid (香蔥吊片)

$37.95

Sliced Roast Pork w/Chinese Broccoli (玉樹蜜汁叉燒)

$25.95

Roast Pork w/ Mixed Vegetables (雜菜蜜汁叉燒)

$21.95

Sting Beans w/Chinese Cured Bacon (四季豆炒腊肉)

$22.95

String Beans with Slice Fatty Pork (四季豆炒五花肉)

$22.95

Steamed Pork Patty w/Salted Fish and Kowloon Squid (咸魚吊片篜肉餅)

$29.95

Specialty Noodle (廚房推介)

Seafood/Lobster Noodle "Gondola" Style(威尼斯海霸王燜面)

$64.95

Pork Belly w/Black Bean Chow Fun(豉椒肚尖炒河)

$25.95

Toysan Style Sauteed Vermicelli (臺山炒粉絲)

$22.95

Lobster Pan Fried Noodles Cantonese Style (廣東龍蝦炒麵)

$38.95

Lamb Stew w/ Rice Noodle Rolls in Mini Wok (鑊仔草羊豬腸粉)

$32.95

Frogs w/ Yellow Chives Pan Fried Noodles (韭王田雞炒面)

$25.95

Hai Nan Seafood Mei Fun (海南炒米粉)

$25.95

Dry Scallop Steamed w/ Rice Noodle in Broth (瑤柱蒸河粉)

$23.95

Beef Filet Konnyaku Noodles Black Pepper (黑椒牛柳粒燜芋絲)

$23.95

Beef Stew Rice Noodle Rolls Casserole (啫啫牛腩腸粉煲)

$23.95

Dice Seafood w/ Tomato Lai Fun (鲜茄海鲜粒濑粉)

$22.95

Pork Chop Lai Fun w/ Black Pepper Sauce (黑椒猪扒辦濑粉)

$22.95

Slice Sirloin Golden Mushroom Satay Chow Fun (沙爹金菇牛柳炒河)

$23.95

Chicken, Celery w/ Chinese Linguine Noodle (西芹雞柳辦粗面)

$22.95

Mushrooms Trio Sauté w/ Vermicelli (鲜杂菌炒粉丝)

$22.95

Shredded Pork w/ Slice New Year Rice Cake (雪菜肉丝炒年糕)

$22.95

Seafood (海鮮類)

Steamed Live Fish(清蒸各式游水魚)

$69.95

Sweet and Sour Whole Fish(甜酸全魚)

$55.95

Fried Whole Fish with Brown Sauce(紅燒全魚)

$55.95

Two Flavor Flounder Filet (鴛鴦龍利球)

$45.95

Sauteed Flounder Filet with Fried Fin & Mixed Green(骨香龍利球)

$45.95

Pan Fried Whole Flounder(干煎大龍利)

$35.95

Stir Fried Silver Fish with Scrambled Egg(白飯魚煎蛋)

$25.95

Sauteed Silver Fish, Dried Squid & Yellow Chive(白飯魚小炒)

$25.95

Steamed Dungeness Crab with Garlic(金銀蒜蒸大蟹)

$62.95

Hong Kong Style Fried Dungeness Crab(避風塘溫哥華蟹)

$62.95

Sauteed Dungeness Crab with Ginger & Scallion(薑蔥溫哥華大蟹)

$62.95

Cold Dungeness Crab(Chiu-Chow Style) (潮式凍大蟹)

$62.95

Sauteed Yellow Chive with Sea Cucumber Clam Meat(韭黃桂花蚌)

$43.95

Sauteed Sea Cucumber Clams Meat with Mixed Green(油爆桂花蚌)

$43.95

Bean Curd Stuffed with Shrimp & Sauteed Conch(金磚響螺片)

$62.95

Poached Sliced Conch & Bean Sprout (白灼響螺片)

$55.95

Sauteed Conch with Mixed Green(油爆響螺片)

$55.95

Sauteed Conch & Scallops with Mixed Green (油爆螺片帶子)

$55.95

Scallops with Crabmeat Sauce (珊瑚蟹肉扖帶子)

$36.95

Scallops with Spicy Garlic Sauce (魚香帶子)

$35.95

Scallops with Black Pepper (黑椒帶子)

$35.95

Scallops with Brown Sauce (紅燒帶子)

$35.95

Sea Scallops with Baked Salt (椒鹽帶子)

$35.95

Sauteed Sea Scallop with Mixed Green (油爆帶子)

$35.95

Hong Kong Style Lobster (避風塘龍蝦)

$39.95

Lobster with Fresh Garlic (上湯焗龍蝦)

$39.95

Lobster with Cheese & Butter (芝士牛油焗龍蝦)

$39.95

Lobster with Ginger & Scallion (薑蔥龍蝦)

$39.95

Jumbo Shrimp, Asparagus with crabmeat Sauce (銀湖鮮蝦球)

$36.95

Sauteed Razor Clams in Black Bean Sauce(豉汁刀蜆)

$59.95

Hong Kong Style Fried Frogs (避風塘田雞)

$35.95

Sautéed Frogs w/Yellow Chives (韭黃炒田雞)

$36.95

Jumbo Shrimp w/Lobster Sauce (蝦龍糊)

$36.95

Jumbo Shrimp Hunan Style (湖南蝦球)

$36.95

Jumbo Shrimp w/Baked Salt (椒鹽鮮蝦球)

$36.95

General Tao's Shrimp (左宗鮮蝦球)

$36.95

Jumbo Shrimp w/Spicy Garlic Sauce (魚香鮮蝦球)

$36.95

Fried Jumbo Shrimps in Citrus w/Honey Walnuts (橙味合桃蝦球)

$36.95

Jumbo Shrimps w/Honey Walnuts (沙汁合桃蝦球)

$36.95

Sautéed Shrimp w/Scrambled Eggs (滑蛋蝦仁)

$25.95

Shrimp w/Cashew Nuts (腰果蝦仁)

$25.95

Shrimp w/Black Bean Sauce (豉汁蝦仁)

$25.95

Kung Po Shrimp (宮保蝦仁)

$25.95

Sichuan Style Shrimp (四川蝦仁)

$25.95

Sautéed Kowloon Squid w/Yellow Chives (韭王炒吊片)

$36.95

Sautéed Fresh Squid w/Pickled Cabbage (酸菜炒魷魚)

$25.95

Sautéed Fresh Squid (油爆鮮魷魚)

$25.95

Fried Fresh Squid with Baked Salt (椒鹽鮮魷魚)

$25.95

Kowloon Squid, Dried Shrimp Cashews with Baked Salt (椒鹽腰果吊片絲)

$29.95

Snails with Baked Salt (椒鹽鮮石螺)

$28.95

Snails in Black Bean Sauce (豉汁炒石螺)

$28.95

Sautéed Clams w/Black Bean Sauce (豉汁花蜆)

$28.95

Clams w/Garlic and Diced tomatos in Wine (西班牙花蜆)

$28.95

Clams in Thai Style Broth (冬蔭功花蜆)

$28.95

Clams w/Minced Pork Satin Style (沙田炒蜆)

$28.95

Steamed Oysters in Shell w/Black Bean Sauce (豉汁蒸殼蠔)

$39.95

Deep Fried Oysters in Shell (酥炸生蠔)

$39.95

Seafood in Bird's Nest (鵲巢海鮮)

$30.95

Soup (湯羹類)

Hot and Sour Soup (酸辣湯)

$3.95

Healthy Vegetable Soup (雜菜湯)

$3.95

Wonton Soup (雲吞湯)

$4.95

Chicken and Corn Soup (雞粒粟米羹)

$4.95

Egg Drop Soup (蛋花湯)

$3.50

Seafood Hot and Sour Soup (海鮮酸辣湯)

$9.95

West Lake Beef Soup (西湖牛肉羮)

$21.95

Seafood and Bean Curd Soup (海鮮豆腐羹)Mixed

$21.95

Seaweed Bitter Melon Clam Soup (紫菜花蜆涼瓜湯)

$25.95

Bean Curd, Mustard Greens and Pork Soup (豆腐芥菜肉片湯)

$19.95

Crabmeat and Fish Maw Soup (蟹肉魚肚羹)

$29.95

Yellow Chive and Dried Scallop Soup (韭黃瑤柱羹)

$35.95

Subgum Winter Melon Soup (八寶冬瓜湯)

$23.95

Yong Chow Wonton Soup (楊洲雲吞湯)

$19.95

Homestyle Simmered Sea Conch Soup (原盅螺頭炖湯)

$0.00

Appetizer (頭檯)

Crispy Spring Roll (脆皮春卷)

$1.50

Pan Fried Pork Dumpling (生煎窝貼)

$6.95

Stream Pork Dumplings (燒麥)

$6.95

Streamed Shrimp Dumpling (蒸鮮蝦餃)

$8.95

Steamed Vegetable Dumpling (蒸素粉果)

$5.95

Fried Bean Curd Paper Roll (炸腐皮卷)

$8.95

Cold Jelly Fish Head (凉拌海哲頭)

$33.95

Crispy Pork Tripe w/ Pickled Cabbage (脆皮炸大腸)

$21.95

Cold Jelly Fish w/Smoked Pork or Sliced Beef (海哲拼獯蹄或牛展)

$38.95

Soy Sauce or Fried Hong Kong Style Duck Tongue (豉油王或避风塘鴨舌)

$26.95

Cold Marinated Chicken Feet w/Jelly Fish (海哲白雲鳳爪)

$38.95

BBQ Honey Roast Pork (蜜汁叉燒)

$18.95

BBQ Honey Spare Ribs (蜜汁排骨)

$22.95

Fried Wontons w/Sweet & Sour Sauce (錦滷雲吞)

$10.95

Fried Bean Curd Stuffed w/Shrimp (炸讓豆腐)

$11.95

Beef Skewers (牛串)

$11.95

Chicken Skewer (鶏串)

$11.95

Fried Salt Baked Soft shell Crab (椒鹽軟殼蟹)

$8.95

Streamed Crab Meat Soup Dumpling (蟹粉小龍包)

$9.95